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pastry CALENDAR OF WORKSHOPS

"MARIANA tarts"

FRIDAY 15 from 16.30 to 20.30

WORKSHOP EASTER BISCUITS
AND OTHER

TECHNIQUE: Development and pasta bake cutting

Shopping

using different techniques and textures.

The course fee includes 6 cookies per student or

the use of the tools necessary to work in the workshop,
decoration material,

cookie box,

with the technical dossier and recipes learned

and refreshments.
Cost: 50 euros.
Vacancy: 6 Student / Password
as 50%
Level: basic and

certificate of attendance will be given

;

SATURDAY 16 from 9.30 to 13.30 hours

EASTER CUPCAKES WORKSHOP

TECHNIQUE: Development and muffins baked vanilla and chocolate,

filling technique,

Shopping with different techniques and textures.

The course fee per student includes 6 muffins or

(3 vainilla/3chocolate)

the use of the tools necessary to work in the workshop,

decoration material,
box of cupcakes,
dossier with recipes and techniques learned and snack

COST: 50 euros Password
50%
Vacancies: 6 students / os
Level: Basic and a half
certificate of attendance will be given

________________

THURSDAY 21 10 to 18 hours (- Holy Thursday - stop one hour for lunch)

CAKE STARTING LEVEL WORKSHOP

TECHNICAL

: pastry cake, filling, molding, foundation of clouds TECHNIQUES Bascio of decoration.

This course includes all materials needed for assembly, lined the cake decorating student,

a dossier with the techniques

and refreshments.

COST:

Password: 50%

Vacancy: 6 students / os

certificate of attendance will be awarded

______

SATURDAY 23 15 to 20 hours (Easter)

GLAS WORKSHOP REAL AND PASTRY MANGA

TECHNICAL: Item lost, flowers (rose, apple, etc), lines, shells and other utilities.

Use application of the real icing on the cake decorating, cookies and cupcakes

The course fee includes real icing,

templates,

sleeves disposable

dyes and snack

NOT INCLUDED TIP OR NOZZLE ADAPTER.

ARE INTERESTED STUDENTS TO REPORT TO THE REQUIRED NOZZLE,

ESTIMATED COST

AND THE PLACE where you can buy.

COST: $ 50

Password

50%
Vacancy: 6 students / os
Level: basic and
certificate of attendance will be given

_____

SATURDAY 7 of 10 18 hours (one hour lunch stop)

STRAWBERRY CAKE SHOP

TECHNICAL : Assembling, shaping and decoration of the strawberry cake. Modeling of the girl.
This workshop will NOT basic techniques.

This course includes all materials needed for assembly, lined the cake decorating student,
a dossier with the techniques

and refreshments.

NO CUPCAKES NOT INCLUDED CHUCHO .

COST: 100 euros

Password: 50%
Vacancy: 6 students / os
Level: intermediate and advanced
certificate of attendance will be awarded

_______

SATURDAY 4 10 to 18 hours (stopped an hour for lunch)

HIGH PIE WORKSHOP

TECHNICAL Draped with fondant cakes mounted two or more floors, gum paste roses.
This workshop will NOT basic technic.
The course fee includes all materials needed for the assembly to make a cake for learners in two floors, a dossier with the techniques

and refreshments.

COST: 130 euros

Password

50%

vacancy: 6 students / os

Level: Intermediate to advanced

certificate of attendance will be given

___________

SATURDAY 11 10 to 18 hours (stopped an hour for lunch)

CAKE BEAR WORKSHOP DOZER

TECHNICAL Turning cake, butter cake and utilities, lined pad, decoration of the cake and teddy modeling.
This workshop will NOT basic techniques.

The course fee includes all materials needed to make a cake for student / or

the use of tools in the workshop,

dossier with the techniques and refreshments.

COST: 110 euros Password

50% vacancy: 6 students / os
LEVEL: Intermediate / Advanced.
certificate of attendance will be given.

Registration and information:

lastartasdemariana@hotmail.es

672031107-856223581

http://www.lastartasdemariana-algeciras.com/

Algeciras - Cádiz